The DONPER Commercial Soft Serve Ice Cream Machine is a high-performance machine designed for restaurants, cafés, ice cream shops, convenience stores, supermarkets, hotels, and dessert businesses. It produces two individual ice cream flavours plus one mixed flavour through three dispensing valves. The machine features a stainless-steel body, digital control panel, automatic cooling system, and high-capacity production for continuous commercial use.
Typical Specifications
| Specification | Details |
|---|---|
| Brand | DONPER |
| Product Type | Soft Serve Ice Cream Machine |
| Flavours | 2 + 1 Mixed (3 Dispensing Levers) |
| Hopper Capacity | 2 × 6 L (12 L Total) |
| Freezing Cylinder | 2 × 1.8–2.0 L |
| Production Capacity | 18–25 L/hour |
| Compressor | High-efficiency commercial compressor |
| Refrigerant | R404A or R290 (model dependent) |
| Voltage | 220–240 V |
| Frequency | 50/60 Hz |
| Power | 1.8–2.5 kW |
| Control Panel | Digital LCD Display |
| Body Material | Stainless Steel |
| Cooling System | Air-Cooled |
| Dimensions | Approximately 540 × 720 × 1,400 mm |
| Weight | Approximately 110–140 kg |
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